Pizza for two using ingredients found at Whole Foods Market. |
We love these corn meal crusts from Whole Foods. |
I often use basil pesto instead of tomato sauce as the base for the pizza. When I do use tomato sauce I like to pick up a jar of Nello's Tomato Sauce available at Whole Foods.
Nello's Sauce---the best. |
Making healthy choices from their salad bar means I don't have to cut up onions, or mushrooms, or whatever for toppings and I don't have extra leftovers to remember to use before they go bad.
Black olives at Whole Foods salad bar. |
Mushrooms and egg plant at Whole Foods salad bar. |
Nello's Tomato Sauce provides the base for the pizza. |
My selection of toppings from the salad bar. |
Toppings added, ready for the oven. Bake 15 minutes at 425F. |
Ready to eat. |
There are so many good and healthy choices, I never make the same pizza twice. Actually I often make two pizzas and freeze one for a future quick meal.
Cost for this pizza for two:
Crust $3.00
1/2 jar of Nello's tomato sauce $2.85
Salad bar ingredients $5.70
Total cost $11.55
The ease of making a quick and healthy meal--Priceless
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